Chad Clift - Tips For First Time Restaurant Owners

When it comes to restaurant statistics, Chad Clift usually isn’t paying too much attention. He knew his own odds, and there wasn’t anything that could have stopped him from achieving his goals. With that said, having an immense amount of self-belief doesn’t have to translate to being reckless. When someone is contemplating the idea of buying a restaurant, there are certain factors they should always factor into the equation.

Due Diligence
Just because a restaurant looks good, it doesn’t mean that it is a successful restaurant, not even when it’s actually famous for its food. The success comes down to a variety of factors, and these two are only part of the whole picture. Location is obviously another important element, as well as the quality of the management. If you are buying an empty venture, you should still make sure that you know any information that could be relevant. If you take over a restaurant that did not do well, you have to appraise its assets to determine how much you have to pay for them.

The Importance of the Location
Yes, mentioning the location may sound like a cliché, but it really isn’t. Instead, it is more like a general truth that’s pretty much suited for any businesses (in any field) you could potentially buy. Location is that important.

Don’t Do it Alone
Two heads are better than one, if you can rely on the expertise of another person, don’t let the opportunity go to waste. As a master chef and successful businessman, Chad Clift is always interested in hearing the opinion of his employees.

Sources:
http://www.gourmetmarketing.net/buying-a-restaurant-tips-for-first-time-owners/

Chad Clift - Myths About Scuba Diving

As a huge scuba diving enthusiast, Chad Clift has heard his fair share of funny anecdotes and myths about the sport. With several dozen dives under his felt, he has the authority to form a sound opinion on the subject, one that can possibly help a newbie who would like to try out this amazing activity. 

Myth Nr. 1 – It’s Not an Extreme Sport

This myth is actually partly true, but that stems from the fact that scuba diving can be an entirely different experience for many. What we see in the catalogues is the tourist-friendly version where the divers don’t really go to dangerous locations, nor do they ascent especially deep. There is, however, another aspect of scuba diving, which can definitely be called an extreme sport. Whether one wishes to swim into a sunken vessel or hand-feed sharks, these opportunities are out there, waiting to be experienced. 

Myth Nr. 2 – Diving Is Restricted to the Tropical Locations

Diving into crystal clear water and watching amazingly colorful corals is certainly a worthy experience, but it’s not the only kind of scuba diving experience that is worth serious consideration. Depending on the climate, scuba diving is available on most lakes, and diving into murky waters can be just as exciting as seeing a tropical diving location, if not more. 

Myth Nr. 3 – Sharks Are Waiting to Eat Us

Having respect for the animals is a must for any diver, but they have no reason to fear a shark more than they would fear lightning or getting on an airplane. Accidents like that can happen, but they are very, very rare. Chad Clift often visits his favorite diving locations, always hoping to discover new underwater sights. 

Sources:

http://www.scubadiving.com/training/basic-skills/10-myths-about-diving